Roast Beef and Gravy Jaffle

Preparation Time: 2 mins
Cooking Time: 5 mins
Category: Beef & Lamb
Tags: One-Pot Dish


Just thought I would add a really simple meal idea. But you can use any filling you like. Such a wonderful cooking tool the old Jaffle Iron.


  • Bread
  • Leftover Roast Beef
  • Gravy


  • Step 1Butter the Jaffle Iron. Add bread, beef and gravy. Cook over coals or gas ring.

Created: 15 Aug 2014 - Member - Brian P (SA)
Updated: 18 Aug 2014 - Member - Brian P (SA)

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