Easy BBQ Prawns.

Submitted: Tuesday, Jan 22, 2008 at 21:50
ThreadID: 53799 Views:1795 Replies:3 FollowUps:5
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Hows it going guys,

A bit off topic but thought I'd share an easy feed ( just finished it actually )

Marinate a kg of whole green prawns in the cheapest Italian salad dressing you can find for a couple of hours , then bbq as much as you like .

I have never used lite dressing , it seems to work if the oil soaks in.

Glenn.
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Reply By: desert - Tuesday, Jan 22, 2008 at 21:57

Tuesday, Jan 22, 2008 at 21:57
I,m guessing that'l taste a bit like a prawn soaked in a cheap Italian dressing!
AnswerID: 283204

Follow Up By: Member - Glenn D (NSW) - Tuesday, Jan 22, 2008 at 22:02

Tuesday, Jan 22, 2008 at 22:02
No , it tastes like prawn BBQ'd in cheap Italian dressing.

Glenn.
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Reply By: Member - Brian (WA) - Wednesday, Jan 23, 2008 at 11:16

Wednesday, Jan 23, 2008 at 11:16
Wrap some Bacon around the Prawns. Then B-B-Q them
YUM
AnswerID: 283286

Follow Up By: rumpig - Wednesday, Jan 23, 2008 at 22:47

Wednesday, Jan 23, 2008 at 22:47
everything tastes better wrapped in bacon.
Mmmmm, bacon, insert drool icon here.
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Follow Up By: Member - Glenn D (NSW) - Thursday, Jan 24, 2008 at 09:07

Thursday, Jan 24, 2008 at 09:07
Havent tried that so will give it a go
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Reply By: Chriscd - Wednesday, Jan 23, 2008 at 21:23

Wednesday, Jan 23, 2008 at 21:23
Is this the $10.00 imported (condemned viet variety) or real $30.00/ kilo kindams??
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Follow Up By: Member - Glenn D (NSW) - Thursday, Jan 24, 2008 at 09:06

Thursday, Jan 24, 2008 at 09:06
If you paid $30 for the $10 ones would you know.
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Follow Up By: Member - Brian (WA) - Thursday, Jan 24, 2008 at 13:38

Thursday, Jan 24, 2008 at 13:38
Use Aussie ones Big Tigars
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