Bread or substitute?

Submitted: Wednesday, Mar 18, 2009 at 09:32
ThreadID: 66939 Views:3524 Replies:17 FollowUps:10
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We are doing the Canning Stock Route in August & expect to be unable to reprovision for up to 3 weeks.

Obviously it is a lot easier to pull over & throw something between a couple of slices of bread for lunch, rather than to cook up a feed.

What do others do about bread or a substitute for this period?
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