anyone making bread/damper in thermal cook pot?

Submitted: Wednesday, Feb 08, 2012 at 15:45
ThreadID: 91736 Views:7999 Replies:8 FollowUps:2
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I haven't been able to find this particular question answered by searching old threads. I am considering a thermal cook pot (like the dream pot for example) and have done a bit of research. It looks like a great item for certain uses. My specific question however is, when using it for bread or damper, do you get a crust or even a brown top? As that is my favourite part!! The ony mention I saw suggested that you do not. I can always stick to my camp oven in that case but just interested if anyone has the answer from personal experience, thanks, Fraun
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