Thursday, Jul 05, 2012 at 09:40
Using water in a smart way is obviously the way to go. And I got to say that my navigator is amazing when we're camping she can clean & rinse the dishes with a very small amount of water.
I'd reckon we get by on around 1 - 2 Lt per day each. And that's for consumption and cleaning. With the bathing it's the good old ABC wash with a cloth and hot water. For drinking we boil and cool.
And now for a little story - My dear old Dad told me about visiting country people where water may have been a problem. Mum & Dad had just enjoyed a lovely meal with them and were were sitting around the dinner table enjoying after meal chat & banter.
Next Mum offered to clear the table and help with the dishes (as you do) and heard this 'oh don't worry water will clean that' comment, coming from the lady of the house. And was gestured to just sit down and relax.
Next thing "water, water, water" was called out in a loud voice, and in trotted a whopping big mutt. 'Water' then proceeded to lick and clean the plates.
Now my Dad was no shrinking violet but that was somewhat excessive even for him. I think from then on anything shared with those kind folk may have come from a sealed bottle & no glass required.
True story!
How's that for conserving?
Cheers & beers - Wayne
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