Review: Grated Raw Beetroot & Carrot Salad
Submitted: Friday, Mar 07, 2014 at 23:33
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Pam P (VIC)
My Recipe Rating: 
Hi, We have a similar favourite salad which includes grated apple. Plus, we don't bother peeling the fruit or vegetables. I like shaking together some good olive oil with fresh lemon juice to pour over. Make enough for a few days as it will stay crisp in a sealed container in the fridge. Cheers, Pam