Marshmallows
Submitted: Friday, Sep 03, 2004 at 20:41
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Member - Fay D Away (Vic)
Slow Night
What is the best type of Marshmallows you suggest are the best for TOASTING MARSHMALLOW,S OVER THE NICE GLOW OF A DYING CAMPFIRE and any great suggestions for the
fork
Bill
Reply By: Member - Jack - Friday, Sep 03, 2004 at 22:00
Friday, Sep 03, 2004 at 22:00
Hi Fay:
We just grab the marshmallows that are in the
Supermarket - Allens, I think. The
fork we use is an extending
fork that we bought from Hillbilly
Camping at one of the 4WD shows. Works a treat and the handle keeps you away from the hot stuff, plus, with three prongs, you can toast a couple at a time.
We also usually have a block of dark chocolate which we put into one of those army style pannikins over the coals, let it melt, and then coat the marshmallows.
Enjoy!!
Jack
AnswerID:
75079
Follow Up By: Savvas - Sunday, Sep 05, 2004 at 18:18
Sunday, Sep 05, 2004 at 18:18
Now drooling ..... mmmmm, marshmallows and chocolate!
FollowupID:
335015
Reply By: Member - Raymond - Friday, Sep 03, 2004 at 23:08
Friday, Sep 03, 2004 at 23:08
Hi Fay
The best marchmallows were the ones that had cocnut on the outside as this allowed you to heat the marshmellows for longer without them going gooy. The only place I have seen them recently was at
Peak Hill on the Newell Highway.
Ray
AnswerID:
75085
Reply By: Truckster (Vic) - Monday, Sep 06, 2004 at 15:40
Monday, Sep 06, 2004 at 15:40
throw a few directly into the fire, watch how
well they burn!!!!
I go the Coles ones, wife makes Smores... chokkie, 2 bikkies and marshmallows..
AnswerID:
75336
Reply By: Member - Rohan K - Tuesday, Sep 07, 2004 at 14:33
Tuesday, Sep 07, 2004 at 14:33
We use the original Pascalls marshmallows - they are by far the best.
And we use sticks. What's this woosy "fork" talk?
AnswerID:
75510