Monday, Feb 28, 2005 at 11:01
Fair question, how many do I need to feed? You remind me now of why I go.
When we first went camping as adults I was perplexed at some of the crapola people ate when they camped. We vowed never to eat beans from a can, unless we WANTED to.
Cooking is a great pleasure for me. One Easter I cooked for dinner, (without a lie) pancakes with strawberries, ice-cream & Canadian ‘Camp’ maple syrup.
We don’t
cook damper. We make fresh bread rolls. I mean we actually kneed those little buggers and let them rise. LOL
My favorite dish is paprika and white wine chicken. Cooked in a camp oven and is to die for. It puts most restaurant meals to shame.
When we camp near other people who have dogs, my friend who is a Theoretical Physicist and an avid dog lover takes great delight in feeding the dogs the left over roast lamb and mint sauce to them in front of their owners.
I’ve heated apple pie in the camp oven. And sticky date pudding. I have eaten chicken schnitzel (with mash potato, peas, pumpkin and gravy) in the Alpine region.
Camp cooking is a bit like an Aussie BBQ the blokes do the cooking, the birds get the beer. I love this part of tradition. I really do. Respectfully.
I love women and life and being on the road. Being Free!
I LOVE our Beautiful Country Australia
I really do...
Question.
Why do I want a spit?
Answer
Cause I just want one.
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