Food Dehydration
Submitted: Sunday, May 27, 2007 at 14:31
ThreadID:
45943
Views:
1864
Replies:
4
FollowUps:
1
This Thread has been Archived
Member - Ian F (WA)
Has anybody had any experience, good or otherwise, using dehydrated food including vegies etc. on long trips? I have a dehydrator and wondered if it is worth while.
Ian
Reply By: turbopete - Sunday, May 27, 2007 at 14:39
Sunday, May 27, 2007 at 14:39
the simple answer is,,if u r nowhere near shops to replenish ur supplies the u need to carry dehydrated stuff and a big bottle of water,,i am inclined to think that with the refrigeration that is available to a traveller that dehydrated would only be needed in an emergency or if u were climbing mt everest where i understand it is very popular
AnswerID:
242691
Reply By: SD - Sunday, May 27, 2007 at 14:56
Sunday, May 27, 2007 at 14:56
Gidday mate, I have used dehids in past years as both a soldier and later on a tour operator. They are an excellent option to fresh, taste good and take up very little room, obviously you need a good
water supply. Stick to the quality brands in the
supermarket. Buy fresh meat and have it cryvaced (can't spell) and freeze it. Dehids mainly veges.
AnswerID:
242693
Follow Up By: Member - Ian F (WA) - Sunday, May 27, 2007 at 15:18
Sunday, May 27, 2007 at 15:18
Thanks SD,
the only memory that I have had was the Pommie ration packs in Malaysia 66/67 and could not say I could recommend the dehyd. meat!!!!!!!
Ian
FollowupID:
503683