BAKED BEANZ.

Rob

Should come with a health warning. Keep people away from naked flames after eating

Vince

g'day Rob,
If you put in some kidney beans and black eyed peas with what you've described it's what they call baked beans in the southern states of the USA. It's great with any sort of BBQ,meat baked spud etc.
Enjoy, Tom

Dose any one have any more good Baked Bean recipes?
There were a few , around QLD....
But they took of.........literally............thank god !!

BAKED BEAN BERRITOS



* Serves: 6
* Prepare time: 40 mins
*


Ingredients

* Olive or canola oil spray
* 450g can refried beans
* 2 x 425g cans mexe-chilli beans
* 375g enchilada sauce
* Chilli powder (optional)
* 2 cups cooked rice (brown or long-grain is best)
* 10 burrito tortillas
* ½ cup grated low-fat tasty cheese
* ½ iceberg lettuce, shredded
* 3 carrots, cut into thin strips
* 4 tomatoes, quartered
* 2 Lebanese cucumber, cut into thin strips
* Alfalfa sprouts

Ingredients

* Olive or canola oil spray

* 450 g can refried beans

* 850 g can mexe-chilli beans

* 375 g enchilada sauce

* Chilli powder (optional)

* 2 cups cooked rice

* 10 burrito tortillas

* 1/2 cup grated low-fat tasty cheese

* 1/2 shredded iceberg lettuce

* 3 thinly stripped carrots

* 4 quartered tomatoes

* 2 thinly stripped Lebanese cucumbers

* Alfalfa sprouts

Method

Preheat oven to 180 degrees C. Lightly spray a large ovenproof dish with oil. Combine refried beans, mexe-chilli beans and half the enchilada sauce in a large mixing bowl. Add a pinch of chilli powder, if desired. Divide both the bean mixture and rice into ten equal portions.

Place a portion of bean mixture across the centre of tortilla. Place a portion of rice next to the beans, and roll up the tortilla. Place the burrito into prepared dish. Repeat until all tortillas are filled. Pour remaining enchilada sauce over the burritos and sprinkle with cheese.

Bake for 25 minutes, until cheese is melted and golden. Combine remaining ingredients to make a salad. Serve burritos with salad on the side.

You can substitute beans for Chickpeas’ much more tasty. But please live out the Sugar, as I do not have any time, nor do I like going to funerals

This thread is a bit on the nose!
I always throw a few cans in for unplanned emergencies, but then I travel solo. I can't imagine what mixing them with some of the stuff suggested might do to your stomach...and to fellow travellers !

Rob, I like the sounds of that recipe.....can see that being made real soon........will probably weight till I am somewhere with amenties so I don't fill the pit toilets up or have to dig too many holes.... :)

Rob,

Fair Dinkhum, TWO cups of brown sugar???

Sounds awfully sweet to me, and a sweet featuring fart nuts isn't lighting my candles mate.

Am I missing something?

Cheers,

Jim.

When I was working in the north 30 years ago there was always a tin of camp pie (tinned dog) and a packet of Vita Weet biscuits behind the seat for the times you got stuck. And a couple of bottles of water and beer.

The only baked beans worth eating are the Heinz English Recipe,
sauce is much thicker and tastier than the standard baked beans.
Its the only thing I think the Pommys got right
TRY EM !!!

Baked bean jaffles take a lot of beating for a quick camp meal at the end of a long day's adventure.

Motherhen

I can't see this thread helping in the fuel crisis. A can of BB costs more than LPG .

Baked bean recipe?

Isn't that a can opener?