Camp oven recipe needed

Submitted: Thursday, May 07, 2009 at 10:52
ThreadID: 68602 Views:1718 Replies:3 FollowUps:2
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Does anyone have an easy pepper sauce recipe to throw over some steak i could whip up while camping this weekend . cheers troopyman .
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Reply By: Member - Graeme W (NSW) - Thursday, May 07, 2009 at 11:42

Thursday, May 07, 2009 at 11:42
Hi troopyman,

Have a look at thread 68441. There's a pepper sauce recipe, as well as a few others.

Graeme

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AnswerID: 363675

Follow Up By: troopyman - Thursday, May 07, 2009 at 12:05

Thursday, May 07, 2009 at 12:05
Good one , thanks .
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Reply By: Member - Mark E (VIC) - Thursday, May 07, 2009 at 19:21

Thursday, May 07, 2009 at 19:21
Brandy Peppercorn Sauce.....

Little tin of green peppercorns
Small quantity of brandy
Small quantity of cream
Black pepper (freshly ground) to taste.

Fry up peppercorns a little first in olive oil.
Turn up pan till very hot.
Splash in some brandy (but watch your eyebrows!)
Simmer for short time.
Stir in some cream until nice consistency
Grind over some black pepper to taste.

Use this one at home and love it on a nice thick pice of steak cooked by someone who knows how to NOT it.

Cheers,

Mark
AnswerID: 363732

Follow Up By: Member - Mark E (VIC) - Thursday, May 07, 2009 at 19:23

Thursday, May 07, 2009 at 19:23
edit........

...how to NOT ruin it....

Cheers,

Mark
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FollowupID: 631399

Reply By: Sigmund - Thursday, May 07, 2009 at 20:14

Thursday, May 07, 2009 at 20:14
A variant to that fine recipe is to crush the peppercorns first. Gives you a bigger hit ;-}

You can also get the p/corns in glass jars in some s/markets; they keep while in the fridge ... the tinned ones need to be frozen if only part used.
AnswerID: 363744

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