Swift bbq's

Submitted: Wednesday, Feb 09, 2011 at 09:26
ThreadID: 84222 Views:4487 Replies:2 FollowUps:0
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Am buying a new van. Some have built in bbq's (such as the unit made by Swift) which seem like a good idea.

Others have suggested the smoke/fumes from the bbq will collect on the wall and you need to clean before you travel otherwise dust will stick to it.

Has anyone got any views on this?
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Reply By: Gone Bush (WA) - Wednesday, Feb 09, 2011 at 09:50

Wednesday, Feb 09, 2011 at 09:50
I put a Sovereign BBQ in the front boot and sat it on a slider so that it comes out longitudinally. All the fumes escape at the back of the BBQ away from the van wall. It's also not under the awning.

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Reply By: Member - Niss42 - Wednesday, Feb 09, 2011 at 11:15

Wednesday, Feb 09, 2011 at 11:15
G'day BD51, I have a Swift installed into the side of the van and have had no problem with grease residue on the van wall and we do a lot of dirt road travel.
The Swift is not a true BBQ, just a 2 burner cook top with a plate on top, works well.
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