Review: Australian Camp Oven Cooking

This is undoubtedly the best camp oven cookbook I have used. The recipes provide the sorts of things I like to serve and that my family likes to eat. I particularly liked the detail of the timing and the use of the hot coals or heat beads in order to maximise the chance of success. Fans of the use of heat beads, such as myself, will find the book very useful.
It is very attractively designed and laid out - good photographs of the food to be served, plus a few to show the techniques make this a handy addition to the camping kit. I also like the fact that the recipes have all been "bush-tested" including working as part of a shearing team.
For users of traditional cast iron camp ovens, as well as Hillbilly and Bedourie ovens, this book would prove very useful.