Roasted Pickled Pork
Pork Belly with Apple and Mustard Sauce
Camp Oven Chicken Cordon Bleu
Leyland Brothers Damper
Cheese and Spring Onion Scones
All 4 Adventure Upside Down Cake
Cooper’s Lamb Shanks
Steamed Banana Cake
Beer and Mixed Fruit Damper
Apple and Custard Crumble
Easy Tea Cake
Engine-Bay Bread
Roast Beef and Gravy Jaffle
Satay Chicken in Camp Oven - Denise F
Berry Shortcake
Beef n Stout Pie.
Apricot Chicken and Dumplings
Nacho Frypan Feast
Mountain Man Brekky
Curried Chicken and Rice
ONE POT 4 INGREDIENTS, 10MINUTES 4 FOOD GROUPS- PROTEIN, VEG, DAIRY AND CARBS.
Based on a tin and a fresh avocado this is a hearty dip that will fill the bellies of hungry travellers after a long day. Avocados travel well and can be bought hard and allowed to ripen while
Something to try if you are a serious campfire cook.
For camping I make up at least two batches and freeze. They can be taken out as required and eaten cold for lunch or with a tomato or onion or sweet chilli sauce heated up for dinner.
Fresh hard vegetables store well outside the fridge so are great for camping and provide you with healthy ingredients for salads. Try this fresh and crunchy beetroot and carrot salad.
Background Information Sourced from Department of Veteran's Affairs Website: During World War 1, the wives, mothers and girlfriends of the Australian and New Zealand soldiers were concerned for the
Finding your favourite muesli when travelling can be difficult. We mix our own and take a good supply with us when we are on the road.
This recipe is a twist on your typical fresh salsa for when you've been on the road a while and fresh produce is limited. Salsa is ideal to add interest and flavour to any steak,
Spicy flatbread to have with stews and casseroles, or by itself.
Clare's Easy to make with a camp oven and suits all tastes
Another take on rum balls. Can be frozen. Enjoy anytime.
Quick filling soup. Most ingredients are from cans.
Winter camp fire cocktails
Dont let the name put you off, it is really delicious
a little spicy, a little creamy, a lot of flavour
This is a great recipe given to us by vegetarian friends long ago. We are not vegetarian ourselves, but this recipe is a regular for us. It uses soy mince, which in this recipe we prefer to meat.
This super tasty dessert sauce is ultra easy, can be made from canned ingredients and is guaranteed to impress. Totally delicious :)
All you need is a pack of cream cheese and sweet chili sauce and something to dip...easy
Warm easy soup
Quick, easy Pasta which will use anything left over. Just multiply and adjust to how many to cook for. Mine is for two.
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