Racks of lamb cooked in the Cobb Cooker
Submitted: Tuesday, Dec 04, 2007 at 05:20
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Ozymacca
Hi all,
I cooked 4 racks of lamb in the Cobb Cooker, 7 heat beads 55min later. Mouth watering click on link below to view pics.
Cheers Macca
Racks of lamb cooked in the Cobb Cooker
Reply By: Member - Peter D M - Tuesday, Dec 04, 2007 at 06:17
Tuesday, Dec 04, 2007 at 06:17
hi macca
had a look at your photos, you need your own cooking show the photos are sensational, i can see it macca takes on nigela in the bush.
i have one of the earlier model cobbs and it will not circulate the heat to the top to brown anything. in the end was using it with a trivet and more heat beads and rotated it to stop burning the base. used good quality heat beads and didn't open the lid to let the heat out.
well done and i like the look of this fickr site
regards peter
AnswerID:
274888
Follow Up By: Sand Man (SA) - Tuesday, Dec 04, 2007 at 08:23
Tuesday, Dec 04, 2007 at 08:23
Peter,
I can't understand why the heat wouldn't have circulated as
well on your earlier model.
I had a mark II Cobb cooker until recently.
Now it's more like a Cobb II point 5.
The plastic base finally gave up the ghost and cracked beyond repair. (I think I may have shut the storage bin lid on it.
Bought a "premium" base for $80 and upgraded it to the latest model.
I have cheated though after reading of problems with the mesh base, so I also purchased a Cobb Bra for it.
Just love using the Cobb though, both at home and while
camping.
FollowupID:
538556
Reply By: Member - Franga (QLD) - Tuesday, Dec 04, 2007 at 07:30
Tuesday, Dec 04, 2007 at 07:30
G'day Ozymacca,
Very impressed with your collection of picy's, when do we get an invite to sample your culinary expertise? I could supply a some nice cold XXXX and some red and white wine. LOL
You've done good cobber
Franga
AnswerID:
274895
Reply By: Waynepd (NSW) - Tuesday, Dec 04, 2007 at 07:43
Tuesday, Dec 04, 2007 at 07:43
Beaudiful maaaate,
I had my local butcher make me a rolled shoulder of lamb and cooked it in the Cobb. I am hooked now on this cut, i won't ever buy a leg again.
7 beads at about 2 hrs, Some garlic and rosemary in the
water in the moat, turned once after an hour....never thought to take picures tho hhehehehehe
AnswerID:
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Reply By: Sand Man (SA) - Tuesday, Dec 04, 2007 at 08:16
Tuesday, Dec 04, 2007 at 08:16
I think the Red made the difference.
It encourages patience while the meat cooks.
AnswerID:
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Reply By: Robnicko - Tuesday, Dec 04, 2007 at 09:02
Tuesday, Dec 04, 2007 at 09:02
very nice!!!!!!!!
AnswerID:
274907
Reply By: Bill from Custom Boat Loaders- Tuesday, Dec 04, 2007 at 11:54
Tuesday, Dec 04, 2007 at 11:54
Macca, superb as usual - how many were you cooking for??
Did a roast pork on the cobb last night - 8 beads (good quality) and a trivet. Rub salt and a little oil on rind, put on for 40 mins. turned and left abt 45 mins. - beautiful and I got the crackling just right!
Forgot to take a photo ;-((
Cheers
Di
PS love the kitchen roof!
AnswerID:
274946
Reply By: Louie the fly - Tuesday, Dec 04, 2007 at 15:22
Tuesday, Dec 04, 2007 at 15:22
Man, you must be loaded! Who can afford Rack of Lamb these days? My absolute fav but the price of Lamb is dearer than the price of a Lambo(ghini). Enough BS. The Lamb looked great, and the suckling pig, now that was something else.
Well done. where does one get a Cobb Cooker?
AnswerID:
274971
Follow Up By: Sand Man (SA) - Tuesday, Dec 04, 2007 at 16:57
Tuesday, Dec 04, 2007 at 16:57
Louie,
Click on the link below and then the Retailers tab at the top right.
This will give a list of Retailers in each State.
Cobb Australia
FollowupID:
538621
Reply By: Member - Duncan W (WA) - Tuesday, Dec 04, 2007 at 20:17
Tuesday, Dec 04, 2007 at 20:17
I'd of given the chops another 10 minutes. Like my chops a bit on the
well done side.
Excellent stuff Macca keep thinking I'd better buy a Cobb, by the time I do they will no doubt be $300 or more.
AnswerID:
275013
Reply By: Ozboc - Wednesday, Dec 05, 2007 at 21:06
Wednesday, Dec 05, 2007 at 21:06
wow ,shiniest clean looking 4x4 i have ever seen - apart from brand new ones that is :)
hey where can i get one of these cobb cookers from and and what should i expect to pay( in
sydney ) -- i have seen them from $239.00 to $299
Boc
AnswerID:
275195
Reply By: Shirette - Thursday, Dec 06, 2007 at 06:59
Thursday, Dec 06, 2007 at 06:59
Wow very impressive lot of photos.
Are you for hire? I need someone who can carve like that.
(L)
Camp Cook
AnswerID:
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